What's new in Seafood Technologies

Commercialisation & Collaboration

Plant & Food Research enables seafood companies to optimise the value of seafood harvests.

We work with the seafood industry to identify ways to increase the value of the seafood harvest and to deliver new, premium products for export markets.

Our key industry partners include:

  • Seafood companies
  • Sector industry bodies
  • Biomaterial and nutraceutical production companies.

Our international networks allow us to understand the key issues facing the seafood industry globally and ensure our research is meeting the needs of all markets.

Our scientific collaborators include:

  • Deakin University
  • Cawthron Institute
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